Curved glass walls and label forward wine racks: An impressive metal wine cellar at Fogo de Chao NYC

Perhaps too often, we assume that a national restaurant brand will offer up a cookie cutter décor alongside a predictably tasty menu. Not that we judge. However, when we first laid eyes on the Fogo de Chao NYC our expectations were were blown away. Probably because we have a one-track mind when it comes to checking out
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Coffee and Wine: Turning a Pantry into the Ultimate Design Forward Beverage Station

Coffee and Wine Room
Pantry? Nah, Reid Benes wanted to turn his space off the kitchen into the ultimate beverage station in his Denver-area home. The project started with a Rocket R58 Espresso machine. This commercial-grade station makes trips to Starbucks (or Dunkin’ Donuts) a major step down in quality and experience. Coffee is as important as wine in his
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